Food 5 min read
What to eat in Jeju (and what to bring home)
Black pork, fresh seafood, and tangerine everything — the island dishes worth planning a meal around, plus edible souvenirs.
Yuna Kim
Jeju's volcanic soil and clean seas make the food special. A short hit list.
Eat here - Jeju black pork BBQ - Fresh abalone and sea urchin - Hallabong (Jeju citrus) desserts
Bring home Tangerine chocolate, hallabong syrup, and citrus jelly travel well and make great gifts — you will find these from Jeju makers on Noljang.
Tip: many restaurants are cash-friendly and cozy; go early to avoid the wait.